Food allergy: is an abnormal immune reaction to specific foods such as nuts, milk, eggs, wheat, fish, or soy. Symptoms may include skin rashes, itching, swelling of the lips or face, digestive issues like nausea or diarrhea, and in severe cases, breathing difficulties or life-threatening anaphylaxis.
Inhalent allergy (respiratory allergy): occurs when allergens such as dust, pollen, mold, or pet dander are inhaled. Common symptoms include frequent sneezing, runny or congested nose, itchy and watery eyes, coughing, and shortness of breath. In some individuals, it may progress to allergic asthma.
Allergy testing helps accurately identify the triggers, allowing patients to:
This leads to improved overall health, better symptom control, and enhanced quality of daily life.
Allergy :is an abnormal immune system reaction to specific substances such as certain foods, dust, pollen, medications, or pet dander, leading to various symptoms affecting the skin, respiratory system, or digestive system.
Sample Type
Blood
Preparation
TAT
During 24 Hours
+ Home visit fee per region
+ Home visit fee per region
Everything you need to know about this test, from preparation to results
Allergy testing is suitable for you if you experience any of the following symptoms:
Recurrent skin rashes or itching
Persistent sneezing or nasal congestion
Difficulty breathing or chronic cough
Unexplained digestive problems
Suspected allergy to foods or airborne substances
The test helps accurately identify the cause and develop an appropriate treatment plan to improve your health and quality of life.
Food allergy is an immune system reaction to certain foods that can cause symptoms such as itching, swelling, hives, digestive issues, or difficulty breathing.
Inhalant allergy (respiratory allergy): It occurs when allergenic substances are inhaled, as the body reacts to environmental triggers such as dust, pollen, mold, or animal dander. These may cause respiratory, skin, or general symptoms.
Food & Inhalent Allergy Test includes 101 allergens, including:
Egg white
Milk
Cheddar cheese
Soy
Carrot
Tomato
Garlic
Onion
Wheat
Rice
Corn
Potato
Barley
Cucumber
Buckwheat
Sesame
Celery
Beef
Chicken
Lamb
Cocoa
Peanut
Almond
Walnut
Hazelnut
Baker’s yeast
Peach
Apple
Strawberry
Orange
Mango
Kiwi
Banana
Shrimp
Crab
Lobster
Cod fish
Crab
Salmon
Tuna
Squid
Blue mussel
Oyster
Clam
Shellfish
Mackerel
Anchovy
Pine nuts
Sunflower seeds
Eel
Plaice fish
House dust mite
Bed bugs
Grain weevil
Palm weevil
Cats
Horse
Dogs
Guinea pig
Mice
Rabbit
Hamster
Sweet vernal grass
Bermuda grass
Orchard grass
Timothy grass
Ryegrass pollen
House dust
Bee
Wasp
Cockroaches
Latex
Penicillin G
Airborne fungi
Soil fungi
Candida fungus
Plant rust fungus
Alder tree
Cedar tree
Hazel tree
Oak tree
Olive tree
Sycamore tree
Goat willow
Eastern cottonwood
Ash tree
Pine
Japanese cedar grass
Acacia tree
Cypress tree
Ragweed
Fireweed
Meadow chrysanthemum
Dandelion
Plantain
Russian thistle
Goldenrod
Japanese hay
Pigweed
Skin rashes, itching, swelling of the face or lips, digestive issues such as nausea or diarrhea
frequent sneezing, runny or congested nose, itchy and watery eyes, coughing, and shortness of breath. In some patients, these symptoms may progress to allergic asthma.
The test is suitable for individuals who experience allergy symptoms or are suspected of having an allergy to foods or airborne substances, such as skin rashes, itching, sneezing, difficulty breathing, or digestive disorders.
The results will be reviewed by laboratory specialists and typically take about 24 hours to be issued. It is recommended to consult your doctor to interpret the results and develop an appropriate treatment plan if needed.
Treatment options vary depending on the test results and must be determined by a qualified physician.
Find answers to common questions about this test
Symptoms usually appear immediately after exposure or within a few hours of coming into contact with the allergen.
The IgE (Immunoglobulin E) test is performed, which is the type associated with allergies to food, dust, pollen, or any other allergy-causing substances.