Nutrition Analysis are a group of analyses used to evaluate the body’s nutritional balance, hormonal activity, and metabolic efficiency. They help assess vitamin, mineral, fat, and blood sugar levels to understand how diet and lifestyle affect overall health.
Read moreNutrition analysis tests are a comprehensive set of laboratory evaluations designed to explore the body’s internal nutritional and hormonal balance, as well as its efficiency in absorbing and metabolizing essential nutrients. These tests serve as an advanced tool to understand how the body interacts with food and how factors such as diet, lifestyle, stress levels, and sleep patterns influence overall health and well-being. They include measurements of crucial vitamins like Vitamin D and B12, and key minerals such as iron, zinc, calcium, and magnesium — all of which play vital roles in energy production, cell growth, muscle function, and nervous system health. In addition, the tests assess metabolic markers such as glucose, triglycerides, and cholesterol profiles, along with hormones like leptin and cortisol that regulate appetite, weight, and fat storage. By analyzing these indicators, nutrition tests can uncover hidden conditions such as insulin resistance, thyroid imbalances, chronic inflammation, or nutrient deficiencies that may not cause obvious symptoms but still affect energy levels, focus, and immunity. The results enable healthcare professionals to design personalized nutrition and lifestyle plans that target each person’s unique biological needs, restoring balance to metabolism and supporting optimal physical and mental performance. These tests also serve a preventive purpose, especially for individuals following specific diets or those at risk of metabolic disorders. They help detect early warning signs before they progress into chronic diseases like diabetes, obesity, or cardiovascular problems.