Amylase
Test Code: MTC00078
Pancreas
Amylase is an enzyme that helps digest carbohydrates by breaking starch into simple sugars. It is measured in blood and urine, mainly for pancreatic disorders.
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Sample Type:
Blood,
Preparation:
Without Fasting
TAT:
4 hours
15.
000
KWD
+ Home visit fee per region
Test Details
Amylase is an enzyme produced primarily by the pancreas and salivary glands. Its main function is to break down complex carbohydrates such as starch into smaller sugars like glucose and maltose. Elevated blood or urine amylase levels are most often linked to acute pancreatitis, pancreatic duct obstruction, salivary gland diseases, or kidney dysfunction. Measuring amylase is an important tool in diagnosing and monitoring digestive and pancreatic conditions.
Amylase is mainly secreted by the pancreas and salivary glands.
It increases in acute pancreatitis, pancreatic duct obstruction, salivary gland disorders, and kidney dysfunction.
No, it is not sufficient alone; lipase is usually measured as it is more pancreas-specific.
Kidney disease can lead to elevated blood amylase due to reduced clearance.
